{"id":2085,"date":"2018-07-30T14:16:20","date_gmt":"2018-07-30T12:16:20","guid":{"rendered":"https:\/\/www.anci-aia.it\/coniglio-italiano\/"},"modified":"2022-10-12T10:28:08","modified_gmt":"2022-10-12T08:28:08","slug":"coniglio-italiano","status":"publish","type":"page","link":"https:\/\/www.anci-aia.it\/de\/coniglio-italiano\/","title":{"rendered":"Coniglio Italiano"},"content":{"rendered":"[vc_row type=“full_width_content“ full_screen_row_position=“middle“ scene_position=“center“ text_color=“dark“ text_align=“left“ overlay_strength=“0.3″ shape_divider_position=“bottom“ shape_type=““][vc_column column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/1″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][page_submenu alignment=“center“ sticky=“true“ bg_color=“#312923″ link_color=“#ffffff“][page_link link_url=“#intro“ title=“Presentazione“ id=“1531227873661-43de4-f1c3″ tab_id=“1532952987052-3″] [\/page_link][page_link title=“Caratteristiche Nutrizionali“ id=“1531228055577-93de4-f1c3″ link_url=“#nutrition“ tab_id=“1532952987064-4″][\/page_link][page_link title=“Filiera di Qualit\u00e0“ id=“1531228105875-03de4-f1c3″ link_url=“#quality“ tab_id=“1532952987088-9″][\/page_link][page_link title=“Curiosit\u00e0“ id=“1531228126170-63de4-f1c3″ link_url=“#curiosity“ tab_id=“1532952987108-4″][\/page_link][page_link title=“RIcette“ id=“1531228222697-53de4-f1c3″ link_url=“#ricette“ tab_id=“1532952987121-1″][\/page_link][\/page_submenu][\/vc_column][\/vc_row][vc_row type=“full_width_background“ full_screen_row_position=“middle“ bg_color=“#ffffff“ scene_position=“center“ text_color=“dark“ text_align=“left“ top_padding=“5%“ bottom_padding=“5%“ id=“intro“ overlay_strength=“0.3″ shape_divider_position=“bottom“ shape_type=““][vc_column column_padding=“padding-2-percent“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/2″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][split_line_heading]\n

Perch\u00e9 privilegiare<\/h2>\n

la carne di coniglio<\/h2>\n

italiano<\/h2>\n[\/split_line_heading][vc_row_inner column_margin=“default“ top_padding=“15″ bottom_padding=“25″ text_align=“left“][vc_column_inner enable_animation=“true“ animation=“fade-in-from-bottom“ column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/1″ column_border_width=“none“ column_border_style=“solid“][vc_column_text]L\u2019organizzazione degli allevatori aderenti al libro genealogico ha come obiettivo la produzione di carne del coniglio italiano.
\nI caratteri morfologici di tipicit\u00e0 del coniglio italiano sono il corpo robusto, ben fornito di masse muscolari carnose, la pelliccia pigmentata e la colorazione scura dell’iride.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=“default“ text_align=“left“][vc_column_inner enable_animation=“true“ animation=“fade-in-from-bottom“ column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/1″ column_border_width=“none“ column_border_style=“solid“][vc_column_text]A differenza di altre carni quella di coniglio presenta caratteristiche qualitative, riconosciute in maniera inequivocabile dai consumatori.
\nNatura e tradizione alimentare, sono aspetti per i quali la carne di coniglio \u00e8 privilegiata dal consumatore.<\/span>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=“default“ text_align=“left“][vc_column_inner enable_animation=“true“ animation=“fade-in-from-bottom“ column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/1″ column_border_width=“none“ column_border_style=“solid“][vc_column_text]In questi ultimi anni la carne di coniglio ha acquistato sempre maggiore importanza nel mercato.
\nGli italiani sono i maggiori produttori e consumatori nel mondo. Il nostro consumo pro capite \u00e8 di circa 5 kg all’anno, al quarto posto dopo suini, bovini e pollame.<\/span>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column column_padding=“padding-2-percent“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/4″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][vc_column_text css=“.vc_custom_1532954326315{margin-bottom: 18px !important;}“]\n
Natura\u00a0e tradizione<\/span><\/h5>\n[\/vc_column_text][vc_column_text]alimentare, sono aspetti per i quali la carne di coniglio \u00e8 privilegiata dal consumatore.[\/vc_column_text]
<\/div><\/div>[vc_column_text css=“.vc_custom_1532954354647{margin-bottom: 18px !important;}“]\n
Leggerezza<\/b>\u00a0e\u00a0salutismo<\/b><\/span><\/h5>\n[\/vc_column_text][vc_column_text]sono requisiti naturali e originari della carne di coniglio, alimento „light“ per eccellenza, oggi particolarmente apprezzata.[\/vc_column_text][\/vc_column][vc_column column_padding=“padding-2-percent“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/4″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][vc_column_text css=“.vc_custom_1532954344035{margin-bottom: 18px !important;}“]\n
Gustosit\u00e0 e tenerezza<\/b><\/span><\/h5>\n[\/vc_column_text][vc_column_text]completano le referenze della carne di coniglio, conferendole la definizione di „prodotto pregiato“ per caratteristiche nutrizionali e qualitative.[\/vc_column_text]
<\/div><\/div>[vc_column_text css=“.vc_custom_1532954367788{margin-bottom: 18px !important;}“]\n
I<\/b>deale in una sana alimentazione<\/b><\/span><\/h5>\n[\/vc_column_text][vc_column_text]\u00e8 particolarmente indicata per bambini, adolescenti e anziani, ha un ottimo contenuto proteico, \u00e8 facilmente digeribile \u00e8 particolarmente indicata per chi soffre di ipercolesterolemia.[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=“full_width_content“ full_screen_row_position=“middle“ equal_height=“yes“ content_placement=“middle“ full_height=“yes“ columns_placement=“stretch“ bg_color=“#f5f5f5″ scene_position=“center“ text_color=“dark“ text_align=“left“ id=“nutrition“ overlay_strength=“0.3″ shape_divider_position=“bottom“ shape_type=““][vc_column column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ background_image=“289″ column_shadow=“none“ column_border_radius=“none“ width=“1\/2″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“]
<\/div><\/div>[\/vc_column][vc_column column_padding=“padding-8-percent“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/2″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][vc_custom_heading text=“Caratteristiche nutrizionali“ font_container=“tag:h2|font_size:42|text_align:left|line_height:52px“ use_theme_fonts=“yes“][vc_column_text css=“.vc_custom_1532954771027{margin-top: 30px !important;margin-bottom: 30px !important;}“]\u00c8 una carne naturalmente ricca di propriet\u00e0 dietetiche ottimali: perfetto apporto proteico sia in qualit\u00e0 che in quantit\u00e0 ad altissimi livelli. Presenta un elevato valore biologico delle proteine,un alto coefficiente di utilizzazione biologico delle proteine, una completa e ricca composizione in aminoacidi essenziali con un’ottima biodisponibilit\u00e0. Per questa propriet\u00e0 \u00e8 la prima carne nella dieta alimentare inserita nello svezzamento dei neonati. Ottimale contenuto in vitamine (gruppo B o Niacina e PP) e sali minerali (calcio, magnesio, ferro, potassio, fosforo, cloro e zolfo).[\/vc_column_text][vc_column_text css=“.vc_custom_1532954776272{margin-bottom: 30px !important;}“]Basso \u00e8 il contenuto di sodio, in assoluto il minore fra tutti i tipi di carni, importante per chi soffre di ipertensione.
\nBasso contenuto in grassi e in colesterolo, con un rapporto molto vantaggioso a favore degli acidi grassi insaturi e in particolare di quelli polinsaturi, elementi positivi che esaltano le propriet\u00e0 dietetiche e salutari delle carni di coniglio.[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=“in_container“ full_screen_row_position=“middle“ scene_position=“center“ text_color=“dark“ text_align=“left“ top_padding=“5%“ bottom_padding=“3%“ id=“quality“ overlay_strength=“0.3″ shape_divider_position=“bottom“ shape_type=““][vc_column column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/1″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][vc_column_text]\n

Coniglio italiano: la filiera di qualit\u00e0<\/h2>\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=“in_container“ full_screen_row_position=“middle“ equal_height=“yes“ content_placement=“top“ scene_position=“center“ text_color=“dark“ text_align=“left“ overlay_strength=“0.3″ shape_divider_position=“bottom“ shape_type=““][vc_column boxed=“true“ column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/3″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][vc_custom_heading text=“Le razze del Libro Genealogico“ font_container=“tag:h2|font_size:20|text_align:left|color:%23dd3333″ use_theme_fonts=“yes“][vc_column_text]Bianca Italiana, Macchiata Italiana, Argentata Italiana: sono le razze pure da carne selezionate dall\u2019ANCI nell\u2019Allevamento Nucleo Centrale[\/vc_column_text][\/vc_column][vc_column boxed=“true“ column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/3″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][vc_custom_heading text=“Allevamenti Razionali“ font_container=“tag:h2|font_size:20|text_align:left|color:%23dd3333″ use_theme_fonts=“yes“][vc_column_text]Sono gli allevatori da carne che, utilizzando i nostri riproduttori di alta qualit\u00e0 genetica e con caratteristiche morfologiche tipiche, producono il coniglio italiano[\/vc_column_text][\/vc_column][vc_column boxed=“true“ column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/3″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][vc_custom_heading text=“Allevamenti Iscritti al Libro Genealogico“ font_container=“tag:h2|font_size:20|text_align:left|color:%23dd3333″ use_theme_fonts=“yes“][vc_column_text]Applicano il programma di selezione genetica ANCI, basato sull\u2019impiego di riproduttori in purezza provenienti dall\u2019Allevamento Nucleo Centrale[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=“in_container“ full_screen_row_position=“middle“ equal_height=“yes“ content_placement=“top“ scene_position=“center“ text_color=“dark“ text_align=“left“ overlay_strength=“0.3″ shape_divider_position=“bottom“ shape_type=““][vc_column column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/4″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][\/vc_column][vc_column boxed=“true“ column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/4″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][vc_custom_heading text=“Il Consumatore“ font_container=“tag:h2|font_size:20|text_align:left|color:%23dd3333″ use_theme_fonts=“yes“][vc_column_text]Riconosce le carni del coniglio Italiano, oltre che per la particolarit\u00e0 della colorazione scura dell\u2019iride, dall\u2019apposito marchio „ITALIALLEVA“[\/vc_column_text][\/vc_column][vc_column boxed=“true“ column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/4″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][vc_custom_heading text=“La Distribuzione“ font_container=“tag:h2|font_size:20|text_align:left|color:%23dd3333″ use_theme_fonts=“yes“][vc_column_text]La distribuzione \u00e8\u2019 un canale diretto tra produttori e consumatori, per garantire una filiera corta e di qualit\u00e0[\/vc_column_text][\/vc_column][vc_column column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/4″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][\/vc_column][\/vc_row][vc_row type=“full_width_content“ full_screen_row_position=“middle“ equal_height=“yes“ content_placement=“middle“ bg_color=“#03a472″ scene_position=“center“ text_color=“light“ text_align=“left“ top_padding=“2%“ bottom_padding=“2%“ id=“curiosity“ row_name=“Features“ disable_ken_burns=“yes“ overlay_strength=“0.3″ shape_divider_color=“#f5f5f5″ shape_divider_position=“bottom“ shape_type=“tilt_alt“][vc_column column_padding=“no-extra-padding“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/12″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“ offset=“vc_hidden-sm vc_hidden-xs“][\/vc_column][vc_column column_padding=“padding-6-percent“ column_padding_position=“all“ background_color_opacity=“1″ background_hover_color_opacity=“1″ background_image=“297″ column_shadow=“none“ column_border_radius=“none“ width=“1\/3″ tablet_text_alignment=“default“ phone_text_alignment=“default“ column_border_width=“none“ column_border_style=“solid“][vc_custom_heading text=“Il coniglio nei dialetti italiani“ font_container=“tag:h2|font_size:30|text_align:center“ use_theme_fonts=“yes“][\/vc_column][vc_column column_padding=“padding-2-percent“ column_padding_position=“top-bottom“ background_color_opacity=“1″ background_hover_color_opacity=“1″ column_shadow=“none“ column_border_radius=“none“ width=“1\/4″ tablet_text_alignment=“center“ phone_text_alignment=“center“ column_border_width=“none“ column_border_style=“solid“]
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